Thursday, October 21, 2010

Shrimp Ramen and Asparagus

Steamed Asparagus with butter

Shrimp Ramen with Bellpeppers and Water Chesnuts
When ever i dont know what to cook, i pretty much just look ing my fridge and cupboards to see what i have and what is easy to make.
 I boiled some Top Ramen noodles, then drained when they were soft and transferred them over to a pan to finish cooking with the sauteed bellpeppers and water chesnuts and shrimp. I added cajun spice season and a little bit a black pepper. When it was done "meshing" together, it was done and to my husband's surprise, it was mighty tasty!

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